These bbq bacon brussel sprouts are sweet, salty, and crispy and so good that I bet you won’t be able to eat just one!
Prep Time: 5 MinS
Cook Time: 40 MINS
– brussel sprouts – bacon – sugar free bbq sauce – talian dressing – pinch of salt
These brussel sprouts are extra delicious because they are cooked with fresh bacon and coated in a bar-b-que glaze.
We will use a sheet pan, parchment paper for easy clean up, and a high cooking temperature (400 degrees) that will give the sprouts a nice crunch on the outside.
Any sugar free sauce will do so use what you prefer. Personally, I love using G.Hughes, Sweet Baby Rays, and Kinder’s in my kitchen.
It is not recommended to use frozen brussel sprouts in this recipe because of the amount of liquid (water) they will release while cooking.
In this recipe, the carbs come from the brussel sprouts, bbq sauce, and Italian dressing.
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