Salmon Seasoning
Whip up a batch of this Easy Salmon Seasoning for a burst of zesty, spicy goodness that takes your fish dinners to a whole new level of flavor!
Prep Time 10 minutes mins
Servings 1
Calories 27 kcal
- 2 tsp paprika
- ½ tsp garlic powder
- ½ tsp ginger powder
- 1 tsp dried dill
- 1 lemon
- ¼ tsp salt
- ¼ tsp pepper
Mix all the ingredients together in a bowl.
Zest the lemon. Add 1 teaspoon to the mix. Stir.
Sprinkle the desired amount onto both sides of your salmon.
- Grate only the yellow part of the lemon and avoid the bitter white pith beneath.
- Store the seasoning in a cool, dry place in an airtight container.
- Turn up the intensity by slightly toasting the spices in a pan before mixing.
Calories: 27kcalCarbohydrates: 5gProtein: 2gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.1gCholesterol: 2mgSodium: 674mgPotassium: 180mgFiber: 2gSugar: 1gVitamin A: 2032IUVitamin C: 3mgCalcium: 33mgIron: 2mg