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Keto Stuffed Mushrooms Recipe close up shot

Keto Stuffed Mushrooms Recipe

5 from 1 vote
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 4
Calories 326 kcal

Ingredients
  

  • 10 white stuffer mushrooms
  • 2 tbsp olive oil
  • 1 cup chopped ham
  • 1 1/2 cups shredded cheddar cheese
  • 2 ounces cream cheese softened
  • 1/4 cup chopped green onions

Instructions
 

  • Preheat oven to 400 degrees.
  • Rinse the mushrooms to clean off dirt, then pat dry. Remove the stems. Optionally, scrape out the gills.
  • Toss mushrooms with the olive oil, then place the mushrooms on a baking sheet.
  • Add the ham, cheddar, cream cheese, and green onions to a large bowl. Stir with a spoon until well combined.
  • Spoon out filling into each of the 10 mushrooms.
  • Place in the oven and cook for about 15-20 minutes, or until the mushrooms are cooked through.

Nutrition

Calories: 326kcalCarbohydrates: 4gProtein: 20gFat: 26gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 78mgSodium: 803mgPotassium: 329mgFiber: 1gSugar: 2gVitamin A: 693IUVitamin C: 2mgCalcium: 324mgIron: 1mg
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