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Homemade peanut butter in a cup

Delicious Homemade Peanut Butter Recipe

Ever thought about making your own Delicious Homemade Peanut Butter? It is the perfect way to satisfy those nutty cravings without having to settle for the unhealthy, store-bought stuff!
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Prep Time 10 minutes
Servings 10
Calories 85 kcal

Ingredients
  

  • 4 cups roasted peanuts
  • ¼ tsp salt

Instructions
 

  • Pour the peanuts and the salt into the blender.
  • Process the peanuts so that they make a fine crumb. Scrape down the sides of the blender to clear off any peanuts so that the butter is consistently smooth.
  • Keep blending and scraping until a smooth peanut butter is produced.

Notes

  • You can roast the peanuts yourself by putting them in the oven for about 10 minutes at 375°F.
  • If you choose to use a sweetener, stir it in rather than blend it in.
  • A powerful blender can make your life a whole lot easier, whipping up your homemade peanut butter faster and smoother. But no stress if you don't have one. A regular food processor or blender will do the job just fine. It might take a bit more time and patience, and you’ll need to pause and scrape down the sides every now and then. The break will also let your blender relax to avoid over-heating.

Nutrition

Calories: 85kcalCarbohydrates: 3gProtein: 4gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 0.1mgSodium: 66mgPotassium: 114mgFiber: 1gVitamin A: 0.05IUVitamin C: 0.001mgCalcium: 15mgIron: 0.3mg
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