Mcgriddle Breakfast Casserole  (Low Carb, Gluten Free)

The popular McDonald’s McGriddle breakfast sandwich is now a low carb breakfast casserole!

Prep Time: 15 MINS

COOK Time: 20 MINS


– breakfast sausage – almond flour – baking powder – salt – brown sugar monkfruit – eggs – vanilla extract

This low carb breakfast casserole is a sweet and salty combination that tastes delicious any time of day.

What Does This McGriddle Casserole Taste Like?

First, brown your sausage, crumbling as it cooks. Second, mix the pancake batter in a food processor. Last, bake the casserole.

How To Make This Keto McGriddle Breakfast Casserole?

If you want to try adding scrambled eggs, I would suggest whisking 6 eggs with 1/4 cup of half n half and pouring it on last on top of the sausage.

Can Scrambled Eggs Be Added To This Casserole?

Yes, if you would like to make this recipe into muffins for a grab-and-go breakfast option, you can. Use a 12 cup muffin pan or a 24 cup mini muffin pan.

Can This Casserole Be Made Into Muffins?

This recipe has not be tested as an overnight recipe. I would not suggest prepping the casserole ahead of baking.

Can This Casserole Be Made At Night and Baked In The Morning?